Special Course
Menu (until August 31st)
Food Information

Special Course
P.Hors d'oeuvre
Izu Cherry Blossom Yellowtail and Local Vegetable Ensemble
Citrus sauce
A garden-style vegetable garden featuring Mishima vegetables from the western foothills of Hakone.
D.Hors-dioeure
Smoked abalone
Soupe
Potage made with Chinese cabbage from Ito and pork bacon from Fuji no Kuni.
Poisson
Pan-seared spiny lobster and golden snapper
Edamame puree and lime-flavored consommé
Granité
Ice cream to cleanse your palate
Viande
Wagyu beef fillet and Izu venison ensemble sauté
Veal stock with whole grain mustard sauce
Dessert
Chef's special mousse
pain
Bread
Café ou Thé
Coffee or tea
Land's Bounty Course
P.Hors d'oeuvre
Fresh fish tartare
D.Hors-dioeure
An ensemble of Izu cherry blossom yellowtail and Hakone Mishima Seirei vegetables
Citrus sauce
Soupe
Potage made with Chinese cabbage from Ito and pork bacon from Fuji no Kuni.
Poisson
Pan-seared golden snapper
Edamame puree and lime-flavored consommé
Glaces Diverse
Ice cream to cleanse your palate
Viande
Wagyu lean beef sauté
Veal stock with whole grain mustard sauce
Dessert
Chef's special mousse
pain
Bread
Café ou Thé
Coffee or tea
Children's menu
Enjoy exquisite French cuisine featuring fresh seafood from the waters off Izu and plenty of vegetables from Mishima, the western foothills of Hakone, in Restaurant with expansive ocean views. Relax and enjoy a moment of elegance while watching the ever-changing ocean scenery, accompanied by a wide selection of drinks, including alcohol, available with our all-you-can-drink option.
You can bring your beloved dog along to Restaurant. Enjoy a blissful time with your furry friend's smiling face right beside you.
Opening times