We have prepared our April monthly lunch set, "Hana Gozen ~Botan~," featuring an abundance of seasonal ingredients carefully selected by our head chef. Please enjoy this visually stunning and creative Japanese cuisine. Hana Gozen is a lunch menu limited to 25 servings per day. Please make your reservation early. Hana Gozen ~Botan~ Opening Hours [Lunch] 11:30-14:30 (LO 14:00) Price Weekdays: ¥2,700 (tax included) Saturdays, Sundays, and Holidays: ¥3,200 (tax included) Menu <First Course> Salmon and cheese wrapped in Hakata prosciutto Thin tofu Hanami skewers Tuna and avocado salad Grilled sea bream milt marinated in sauce <Second Course> Grilled cod with wasabi miso Shrimp chili with Hinamori pork fillet Deep-fried squid in a red plum style < Food > Rice with dried sardines and clam soup (2 kinds) <Dessert> Two-layered cherry blossom blancmange Cherry blossom mochi ice cream Annou sweet potato Reservations and Inquiries TEL: 099-257-2718 Click here to make a reservation online Japanese Restaurant Minato