To help you enjoy your special time even more, we offer a wide selection of carefully chosen alcoholic beverages. Please enjoy them with your Food.
Food
Breakfast
Our menu features a wide variety of Japanese and Western dishes, including a "Local Products Corner" showcasing products unique to Sasebo, salads packed with vegetables, egg dishes essential for breakfast, and fresh fruit. We are open from 6:30 a.m., so you can use our services even if you have an early departure.
| Opening times | 6:30～10:00（L.O.9:30） |
|---|---|
| Fee | Adults: ¥1,375 Elementary school student: ¥990 Infants: Free |
| Notes | This facility is available to non-guests as well. |
Recommended Menu
Hatoshi
This Nagasaki regional dish consists of minced shrimp sandwiched between slices of bread and deep-fried. You can enjoy the crispy texture of the bread and the bouncy texture of the minced shrimp.
Sara Udon
This sara udon features crispy, thin noodles topped with a generous amount of flavorful seafood sauce. The crispy texture and rich taste of the sea fill your mouth with every bite.
Goto udon
Enjoy the elegant flavor of Goto udon, a udon noodle dish with thin, firm noodles. This historically significant dish, introduced during the time of the Japanese envoys to Tang China, is made with flavorful noodles infused with camellia oil.
Torn horse mackerel and sardine fritters
This Nagasaki regional dish features fried fish cake made from horse mackerel paste and a unique texture created by kneading together minced sardines.
Matsuura Aji Fry
Enjoy the plump and fluffy texture of fresh horse mackerel caught in Matsuura, the "holy land of fried horse mackerel."
lunch
"Tsukumo Island Yellowtail Pickled Rice Bowl" - featuring rich, fatty yellowtail marinated in a special soy sauce-based marinade.
You can easily enjoy our hotel's signature dishes even at lunchtime. From daily lunch specials to kaiseki (traditional multi-course) meals, you can choose from a wide range of options to suit your preferences and occasion.
| Opening times | 11:30～15:00（L.O.14:30） |
|---|---|
| Daily Lunch Special | Available on weekdays in limited quantities. Japanese food: Monday, Wednesday, Friday Western food: Tuesdays and Thursdays |
| Notes | This facility is available to non-guests as well. |
Dinner
"Sasebo Grape-Fish Simmered in Soy Sauce" - The delicious flavor and fat of the sea bream are coated in a sweet and savory soy sauce-based sauce. 
Lemon steak, finished with a sweet and savory soy sauce-based lemon sauce.
You can choose from a wide variety of dishes, from local Nagasaki/Sasebo specialties like "Navy Beef Stew," "Nagasaki Champon," and "Lemon Steak," to Western-style cuisine. During dinner time, you can enjoy a Food with your family or have Food with your colleagues.
| Opening times | 5:00 p.m. – 10:00 p.m. (L.O. 9:30 p.m.) |
|---|---|
| Notes | This facility is available to non-guests as well. |
Drink Menu
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